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Chef JA Cooks
Kinpira Kombu (using Leftover Dashi Kombu)
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8 min
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Chef JA Cooks
Kombu Tsukudani with Leftover Dashi Kombu
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15 min
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Chef JA Cooks
Easy Cold-brewed Kombu Dashi Recipe
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240 min
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Chef JA Cooks
Vegan Mentsuyu (soup Base) For Noodles
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4 min
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Chef JA Cooks
Baked Pasta with Cabbage, Tomato & Miso Mackerel
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25 min
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Chef JA Cooks
Vegetable Stir-fry with Oyster Sauce
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8 min
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Chef JA Cooks
Cabbage and Tomato Miso Soup
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8 min
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Chef JA Cooks
Cabbage and Tuna Salad with Nori
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10 min
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Chef JA Cooks
Simmered Cabbage with Aburaage and Egg
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10 min
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Chef JA Cooks
Simple Tomato and Avocado Salad with Shiokoji
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5 min
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Chef JA Cooks
Tomato and Cucumber Salad with Ponzu
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3 min
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Chef JA Cooks
Tomato and Onion Salad with Sweet Soy Dressing
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5 min
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Chef JA Cooks
Refreshing Tomato Somen Noodles
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7 min
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Chef JA Cooks
Refreshing Tomato and Tofu Salad with Shio Kombu
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5 min
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Chef JA Cooks
Kombu Takikomi Gohan with Vegan Dashi
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55 min
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Chef JA Cooks
Vegan Soy Burger with Teriyaki Mushrooms
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50 min
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Chef JA Cooks
How To Cook Japanese Rice in a Saucepan
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40 min
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Chef JA Cooks
How To Cook Japanese Rice in a Pressure Cooker
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33 min
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Chef JA Cooks
Japanese Multigrain Rice Recipe
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55 min
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Chef JA Cooks
Teriyaki Mushroom Rice Bowl
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15 min
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