
Nutritious Tofu and Okra Miso Soup
Serves 42 mins prep5 mins cook
Enjoy a tasty and healthy Tofu and Okra Miso Soup. This easy recipe combines fresh ingredients in a savory miso broth, perfect for a quick and nutritious meal!
0 servings
What you need

okra
tsp dashi

cup water

tbsp Miso Soybean Paste
Instructions
0 Preparation: Cut the tofu into cubes. Trim the stems off the okra and slice them into thin rounds. 1 Bring to a Boil: Put the tofu, okra, dashi powder, and water in a saucepan and bring to a boil on medium heat. 2 Simmer: Lower the heat and simmer for 2 minutes. 3 Add Miso Paste: Turn off the heat, add miso (use a miso muddler if you have it), and stir gently until it dissolves.View original recipe