Garlic Ginger Soy Sauce
Serves 4005 mins prep0 mins cook
This homemade Garlic Ginger Soy Sauce is versatile and complements any savory dish. It's perfect for chahan (stir-fried rice), stir-fried vegetables, and marinating.
0 servings
What you need
Instructions
10 Finely mince garlic and ginger with a food processor (or a knife). 11 Put soy sauce, minced garlic, and ginger into a jar and stir. 12 Keep the bottle in the fridge, and you can use it from the next day.View original recipe