Easy Oatmeal Cookies Without Flour
Serves 910 mins prep15 mins cook
These Oatmeal Cookies Without Flour are delightfully crunchy and so good! Made without flour, butter, or eggs, they require just 5 simple ingredients!
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What you need
Instructions
0 Preheat oven: 180C/356F 1 Prepare ingredients: Chop almonds into small pieces. Microwave coconut oil until melted. 2 Cookie dough: Mix all dry ingredients and wet ingredients in a large mixing bowl 3 Form: Place a cookie cutter on a silicone mat or parchment paper. Spoon a few teaspoons of the cookie dough into the cookie cutter and press to make a shape (thickness is less than 1 cm). 4 Bake: Place the silicone mat on a baking tray, and bake cookies for 15 minutes at 180C/356F or until golden brown.View original recipe