Pan-fried Tofu Nuggets (Vegan Recipe)
Serves 45 mins prep10 mins cook
These Tofu Nuggets are a delicious and crispy meatless vegan dish. They are an excellent option for plant-based protein and a healthier snack alternative!
2 servings
What you need
Instructions
0 Press Tofu: Thoroughly press the tofu to remove excess water. 1 Blend: In a food processor, blend the tofu, cashew nuts, panko, salt, and pepper until smooth. 2 Form: Roll and flatten the tofu mixture into nugget-sized pieces, coating each piece with flour. 3 Pan-fry: Heat a generous amount of oil in a frying pan over medium heat. Pan-fry the nuggets for 2 to 3 minutes on each side until golden brown.View original recipe