Vegan Tofu Cream Cheese
Serves 430 mins prep5 mins cook
This vegan tofu cream cheese is made with only tofu and miso! You will be surprised at how rich and creamy just by using these simple ingredients.
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What you need
Instructions
0 Press: Press tofu ultimately to make it firmer (more than 30 minutes) 1 Food processor: Put tofu and miso in a food processor and blend until smoothView original recipe