
Simple Asparagus Salad with Boiled Eggs
Serves 22 mins prep10 mins cook
This is an easy and very simple salad just by combining boiled eggs and asparagus. If you can get seasonal sweet and delicious asparagus, this is the best way to enjoy it.
0 servings
What you need

egg nog

parmesan
Instructions
0 Boiled eggs: Put water and eggs in a pot and boil for 10 minutes on medium heat 1 Cool: Put the boiled egg in water with ice and cool it down 2 Boil asparagus: Cut asparagus into bite-size pieces and boil for 2 minutes 3 Cut boiled eggs: Peel the egg shell and cut it into quarters 4 Serve: Serve asparagus and boiled eggs on a plate, and top with parmesanView original recipe