
Homemade Matcha Granola Recipe
Serves 4005 mins prep10 mins cook
If you're a matcha lover, this Homemade Matcha Granola is perfect for you! Enjoy it over yogurt or mixed with your favorite milk. You'll love the crunchy texture paired with the aroma of matcha.
0 servings
What you need

cup nuts

tbsp maple syrup
tbsp oil

pinch salt

tbsp matcha powder
cup dried fruit
Instructions
0 Preheat oven: 180C/356F 1 Nuts: Chop nuts into small pieces. 2 Mix ingredients: Put ingredients except for dry fruits in a bowl and mix them. 3 Bake: Place a silicone mat on a baking tray, spread the granola on it, and bake for 10 minutes at 180C/356F. 4 Dry fruits: Cool it down, transfer it to a container and add dry fruits and mix.View original recipe