14 Easy Japanese Daikon Radish Recipes
Serves 45 mins prep5 mins cook
Daikon radishes are earthy but versatile vegetables that can be eaten raw or cooked. If you want to learn how to cook it, here are 14 Japanese daikon radish recipes to help you get started!
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What you need
Instructions
2 Pick a recipe from these Japanese daikon recipesDaikon Salad with Sesame DressingPickled DaikonHomemade Cough SyrupDaikon OroshiDaikon Oroshi MochiDaikon Nimono (Simmered Daikon)Daikon Miso SoupDaikon Skin Stir-FryFried DaikonKiriboshi Daikon SaladDaikon Takikomi GohanOshinko Roll 3 Follow the recipe instructions and enjoy the delicious dish!View original recipe