さっぱり美味しい！梅茶漬けの簡単レシピ

    Serves 2
    5 mins prep
    2 mins cook
    7 mins total

    梅干しとお茶だけで完成！さっぱり美味しい梅茶漬けの作り方を紹介します。忙しい朝や軽めのランチにぴったりの一品です！

    2 servings

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    Congratulations!
    Save $4 cashback on Banza Penne, Made from Chickpeas. Scan QR-code and claim coupon

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    1. トッピング：梅干しのタネを取り出し、ネギを刻みます。

    2. お茶をいれる：茶葉を急須に入れ、熱湯を注ぎ、30秒間おきます。

    3. 盛り付け：ご飯を器に盛り、トッピングをのせて、お茶を少しずつ注ぎます。

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