Yaki Imo (Japanese Sweet Potato Recipe)

    Serves 5
    1 mins prep
    60 mins cook
    61 mins total

    Are you ready to try the delicious Yaki Imo, roasted Japanese sweet potato? This creamy, buttery treat has no added sugar, yet it's incredibly sweet and will melt in your mouth!

    2 servings

    1. Preheat the oven to 180°C (356°F).

    2. Wash and dry the Japanese sweet potatoes.

    3. Wrap each sweet potato in aluminum foil.

    4. Place the wrapped sweet potatoes on a baking sheet and roast in the oven for 60 minutes.

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