Easy Oatmeal Cookies Without Flour
Serves 9
10 mins prep
15 mins cook
25 mins total
These Oatmeal Cookies Without Flour are delightfully crunchy and so good! Made without flour, butter, or eggs, they require just 5 simple ingredients!
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Preheat oven: 180C/356F
Prepare ingredients: Chop almonds into small pieces. Microwave coconut oil until melted.
Cookie dough: Mix all dry ingredients and wet ingredients in a large mixing bowl
Form: Place a cookie cutter on a silicone mat or parchment paper. Spoon a few teaspoons of the cookie dough into the cookie cutter and press to make a shape (thickness is less than 1 cm).
Bake: Place the silicone mat on a baking tray, and bake cookies for 15 minutes at 180C/356F or until golden brown.
