Savory Roasted Shiitake Mushrooms With Cheese

    Serves 2
    5 mins prep
    10 mins cook
    15 mins total

    If you're looking for a quick and easy appetizer, try these Roasted Shiitake Mushrooms with Cheese! I'm sure you will love this delicious side dish!

    2 servings

    1. Preheat the oven to 356°F (180°C).

    2. Remove the shiitake stems and place the caps on a sheet pan. Then drizzle the mushroom caps with soy sauce.

    3. Place the shredded cheese over the mushrooms, covering them evenly.

    4. Place the sheet pan in the preheated oven and bake for 6 minutes or until the cheese is melted and golden brown on top and the mushrooms are tender.

    5. Add fresh herbs or dried herbs on top of the cheese.

    For Creators - Collaborate with leading brandsarrow_forwardFor Brands - Partner with top food creatorsarrow_forward

    Available coupons from Chef JA Cooks

    This section won’t appear on print out.

    Signature Blend angus beef

    Get $4 cashback

    Signature Blend angus beef

    Tajin Mild Hot Sauce

    Get $4 cashback

    Tajin Mild Hot Sauce

    Tajín Fruity Chamoy Sauce

    Get $4 cashback

    Tajín Fruity Chamoy Sauce

    La Tourangelle Olive Oil, Organic, Extra Virgin

    Get $4 cashback

    La Tourangelle Olive Oil, Organic, Extra Virgin