Cold Ramen Noodle Salad with Sesame Dressing
Serves 4
7 mins prep
3 mins cook
10 mins total
This Cold Ramen Noodle Salad is a refreshing, tasty, and satisfying meal! Enjoy the blend of chewy noodles, crisp veggies, and flavorful sesame dressing!
2 servings
Toppings
Sesame Dressing
Prepare the Toppings: Tear the lettuce, slice the cucumber into strips, and cut the tomatoes and boiled eggs into bite-sized pieces. Drain the canned corn
Boil Ramen Noodles: Bring water to a boil in a pot and cook the ramen noodles according to package instructions. Drain the noodles.
Make the Dressing: Combine all the dressing ingredients in a small bottle, secure the lid, and shake to blend.
Serve: Place the cooked ramen noodles on a plate, arrange the toppings, and serve with the dressing.
