Quick & Easy Goma-ae (Japanese Sesame Salad)

Name: Gomaae Recipe (Japanese Goma Salad)
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 2
Cuisine: Japanese
Ingredients: Produce Spinach; Del Monte Green Beans, Cut; SIGNATURE SELECTS Asparagus Spears, Cut; Ocean Mist Farms Season & Steam Sweet Baby Broccoli; Cake Mate Sugar, Blue; Wan Ja Shan Soy Sauce; Nature's Garden Sesame Sticks

Serves 2

5 mins prep

3 mins cook

8 mins total

Learn how to make Goma-ae with this quick and easy recipe! This Japanese sesame salad is flavorful, simple, and perfect for any meal.

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cupVegetable of Choicesuch as spinach, green beans, broccoli, or asparagus.

tspSugar

tbspSoy sauce

tbspGround Sesame Seeds

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Steam Vegetable: Steam or boil the vegetable of your choice until tender. Drain and let cool, then cut into bite-sized pieces. Transfer to a mixing bowl.

Make Sesame Salad Dressing: In a small bowl, combine sugar, soy sauce, and ground sesame seeds. Mix well until the sugar dissolves and the sauce is smooth.

Combine: Pour the sesame dressing over the prepared vegetables. Toss gently until evenly coated.

Serve: Transfer to a serving dish and enjoy immediately.

Quick & Easy Goma-ae (Japanese Sesame Salad)

Serves 2

5 mins prep

3 mins cook

8 mins total

What you need

How to make

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