Vegan Pan-Fried Tofu Nuggets

    Serves 4
    5 mins prep
    10 mins cook
    15 mins total

    These tofu nuggets are made with simple ingredients — just mix the tofu, shape into nuggets, and pan-fry! If you’re looking for a tasty plant-based snack or appetizer, give these a try!

    2 servings

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    1. Press Tofu: Thoroughly press the tofu to remove excess water.
    2. Blend: In a food processor, blend the tofu, cashew nuts, panko, salt, and pepper until smooth.
    3. Form: Roll and flatten the tofu mixture into nugget-sized pieces, coating each piece with flour.
    4. Pan-fry: Heat a generous amount of oil in a frying pan over medium heat. Pan-fry the nuggets for 2 to 3 minutes on each side until golden brown.

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    Vegan Pan-Fried Tofu Nuggets - Chef JA Cooks