How to Press Tofu with Easy Tips for Perfect Texture
Serves 300
30 mins prep
30 mins total
Do you press tofu before cooking? It’s a simple step that makes a big difference! Learn how to press tofu properly and why it’s essential for the best flavor and texture.
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Wrap with paper towels: Wrap tofu up with paper towels, and place it on a plate.
Place a cutting board: Place a cutting board on top of the tofu.
Place heavy objects: Put them in a casserole dish and place them on the top.
Leave: Leave it for 30 to 60 minutes.
